Roasted sesame seeds are a popular part of traditional Asian cuisine. Besides having a distinctive flavor, they are widely believed to have anti-aging effects. Sesame seeds and sesame oil are good sources of unsaturated fat, vitamin E, and compounds known as lignans, which have antioxidant and anticancer effects and can be converted by gut bacteria into phytoestrogens (chemicals from plants that can act as weak estrogens). Previous research has found that eating ground sesame seeds can lower cholesterol levels in people with high cholesterol.

It's easy for you to use the mixed sesame powder to make the dessert, and according to Chinese herbal medicine, black sesame keeps your hair black.

Manufacturer: Sweet Garden Biotechnology Food Co. Ltd.